- VE
- LC
Ambrosia Salad with Cool Whip
My Ambrosia Salad with Cool Whip is a true family favorite. This pineapple and coconut recipe has been in my family for generations. This classic dessert is a staple for every potluck, picnic, and holiday gathering. Why? Because this fruit and cool whip dish it is that good.
Ingredients
Instructions
- Step 1
Gently fold together the Cool Whip and greek yogurt in a large mixing bowl.
- Step 2
Once incorporate, mix in the remaining ingredients until evenly combined and coated in the cream mixture.
- Step 3
Refrigerate and chill for at least 4 hours for the flavors to come out, or even overnight.
- Step 4
Serve chilled. Enjoy!
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@it-is-a-keeper
Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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