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Artichoke and Spinach Dip

It is a Keeper
It is a Keeper

This Artichoke and Spinach Dip Recipe is a great recipe for entertaining. It’s everything you want in a dip; warm, creamy and cheesy. Plus, it’s super quick and easy to whip up. I love this spinach dip recipe because it’s an easy snack to serve when hosting. It’s so delicious and is an appetizer that people tend to love.

Original sourceitisakeeper.com/1374/football-food-the-best-baked-spinach-artichoke-dip
Artichoke and Spinach Dip

Artichoke and Spinach Dip

ByIt is a KeeperIt is a Keeper

Ingredients

Instructions

0 of 7 done
  1. Step 1

    Preheat oven to 400℉.

  2. Step 2

    Combine cream cheese and mayonnaise in a large bowl.

  3. Step 3

    Chop artichoke hearts into bite sized pieces,

  4. Step 4

    Add spinach, chopped artichoke hearts, parmesan cheese, onion and pepper; Stir to combine.

  5. Step 5

    Transfer mixture to a two quart baking dish.

  6. Step 6

    Combine stuffing and pecans and sprinkle over top.

  7. Step 7

    Bake for 20-25 minutes or until hot and lightly browned on top.

Tips & Tricks

It is a Keeper
It is a Keeper

@it-is-a-keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.

5.0Avg rating
Original sourceitisakeeper.com/1374/football-food-the-best-baked-spinach-artichoke-dip
Nutrition

Per serving

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