- VE
- LS
- LC
Baked Goat Cheese Dip
If heaven exists, I imagine that they serve this Baked Goat Cheese Dip there on a regular basis. It’s TOTALLY indulgent and definitely something that should only be consumed on special occasions (because I imagine the calories in this are…high) :D. But, it’s an indulgence that I HIGHLY recommend you partake in very soon!
Ingredients
Instructions
- Step 1
Pre-heat your oven to 400 degrees F. Prepare a small, oven safe baking dish by very lightly greasing it. Set aside.
- Step 2
In a blender or food processor, combine all of the ingredients and process until fully combined and creamy. It will only take about 30-60 seconds.
- Step 3
Pour the mixture into your oven safe dish. Bake for 8-10 minutes or until the edges of the dip are just beginning to brown.
- Step 4
Let cool slightly, top with herbs, and ENJOY!!
Tips & Tricks
@food-with-feeling
I’m Brita! I’m the writer, photographer, videography, cookbook author, and chef around these parts. I’ve enjoyed testing and creating new recipes and sharing them with you! I have one simple goal: to help you cook more wholesome, simple and DELICIOUS meat free recipes whether you’re vegetarian, vegan, or a carnivore looking to incorporate more veggie forward recipes into your life!
Per serving
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