- GF
- LS
Baked Haddock with Corn Salad
Baked Haddock with Corn Salad is a healthy and delicious meal you can make at home. With buttery fish and fresh vegetables, this is a nutritious dinner recipe that feels as good as it tastes. Best of all, it only takes 30 minutes to make. This baked haddock recipe is one of the easiest and healthiest seafood recipes you can make.
Ingredients
Salad:
Dressing:
Instructions
- Step 1
Preheat oven to 400 degrees, line a shallow baking dish with foil
- Step 2
Mix all seasonings with butter until well combined
- Step 3
Spread on both sides of fish
- Step 4
Bake about 20 minutes until fish is flaky and light golden
Salad
- Step 5
Whisk all dressing ingredients together until well combined, set aside
- Step 6
In a large bowl combine all salad ingredients
- Step 7
Toss with dressing
- Step 8
Garnish with basil
Tips & Tricks
@it-is-a-keeper
Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
