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Boom Boom Shrimp Tacos
My flavorful Boom Boom Shrimp Tacos are a quick recipe that’s a hit with my seafood lovers. They are so crunchy and are topped with a copycat Sheetz boom boom sauce that’s sweet and spicy. If you love crispy shrimp, you will love this boom-boom shrimp.
Ingredients
Shrimp Tacos
Boom Boom Sauce
Instructions
- Step 1
Place all ingredients in a small bowl and stir to combine. Refrigerate until ready to use.
- Step 2
Prepare shrimp according to package directions.
- Step 3
In a large bowl, combine coleslaw mix and Boom Boom sauce.
- Step 4
Warm taco shells by wrapping them in a damp paper towel and microwaving on high for 30 seconds.
- Step 5
Place ¼ cup of coleslaw mixture on each taco shell.
- Step 6
Drizzle with Boom Boom sauce.
- Step 7
Top with avocado slices and cooked shrimp.
- Step 8
Drizzle with more Boom Boom Sauce.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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