- VE
Chocolate Sugar Cookie Bars
These chocolate sugar cookie bars have a soft, buttery texture and rich cocoa flavor. The chocolate fudge frosting and chocolate sprinkles make these bars extra decadent and a true crowd pleaser! They're the perfect sweet treat for birthdays, dinner parties, or just for fun!
Ingredients
Chocolate Sugar Cookie Bars
Chocolate Fudge Frosting
Instructions
- Step 1
Preheat the oven to 350 degrees F.
- Step 2
Line a 9" square pan with parchment paper.
- Step 3
In the bowl of a stand mixer fitted with the paddle attachment, cream the butter, sugar, and salt on medium speed until light & fluffy, about 2-3 minutes.
- Step 4
Add the egg, egg yolk, vanilla, and oil, and mix until well combined.
- Step 5
Add the flour and cocoa powder, and mix on low speed until fully combined.
- Step 6
Transfer the cookie dough to the prepared square pan, and use an offset spatula to spread it into an even layer.
- Step 7
Bake the sugar cookie bars for about 25 minutes or until they appear set.
- Step 8
Allow the sugar cookie bars to cool in the pan completely.
- Step 9
In a medium saucepan, melt the butter over low-medium heat.
- Step 10
Once melted, turn the heat off, then add the chocolate, heavy cream, powdered sugar, cocoa powder, salt, and vanilla. Stir constantly until everything is melted and fully combined.
- Step 11
Pour the mixture through a fine mesh sieve into a medium bowl. Place in the fridge to cool, stirring every 10 minutes or so until it reaches a spreadable consistency. Leave at room temperature until ready to use.
- Step 12
Spread the fudge frosting onto the cooled sugar cookie bars, then top with chocolate sprinkles.
- Step 13
Cut into 16 squares, and enjoy!
@sloanes-table
Hi! I'm Sloane, welcome to Sloane’s Table! I am a Dartmouth College alumna, professional baker, recipe developer, and food photographer. Here, you will find tried & true bakery-worthy recipes ranging from simple sweets to technical pastries. Whether you are looking to challenge yourself and improve your baking skills or just want an easy, trust-worthy recipe, you're in the right place.
Per serving
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