- VE
Creamed Peas
Creamed Peas is a bowlful of pure, unadulterated comfort. It is a dish that brings back memories of weeknight dinners and the happy chatter of my family around the table. The gentle sweetness of the peas and the creamy sauce bring a sense of warmth and contentment to my kitchen.
Ingredients
Instructions
- Step 1
Place peas in a boiling pot of water and cook for 3 minutes.
- Step 2
Blanche and drain, setting aside.
- Step 3
Meanwhile, heat 1 Tablespoon butter in a skillet over medium heat.
- Step 4
Whisk in flour until thick and whisk in cream.
- Step 5
Add in salt, paper and garlic powder.
- Step 6
Once cream mixture is bubbly, add the peas, then reduce heat to low and cook for 2 minutes.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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