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French’s Green Bean Casserole
My French’s Green Bean Casserole is the best version of the iconic Thanksgiving side. This classic recipe is packed full of green beans, and is topped off with cheese and crispy fried onions. This Campbell soup green bean casserole recipe is pure comfort.
Ingredients
Instructions
- Step 1
Preheat the oven to 350℉.
- Step 2
In a large bowl, stir the soup, soy sauce, green beans, half of the French fried onions, ½ cup of shredded cheese and All Purpose Seasoning Blend.
- Step 3
Transfer mixture to a 1 ½-quart casserole dish.
- Step 4
Bake for 25 minutes then stir the mixture.
- Step 5
Top with remaining half of cheddar cheese and then the remaining French fried onions and bake for another 5 minutes or until the top is golden brown.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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