- VE
- LC
Frozen Bananas on a Stick
When you’re looking for an inexpensive after-school or camp snack, these frozen bananas on a stick are a total crowd pleaser. This fast and fun treat will be enjoyed by all ages!
Ingredients
Topping ideas
Instructions
- Step 1
Carefully skewer each banana piece with a stick, and place desired toppings in shallow bowls.
- Step 2
In a separate shallow bowl, combine the chocolate chips and coconut oil. Heat in microwave for 30-60 seconds, stirring halfway through, until the chocolate is melted and smooth.
- Step 3
Use a spoon to drizzle the melted chocolate all over the bananas, then sprinkle with your desired toppings.
- Step 4
Place chocolate coated bananas on a parchment lined baking sheet and freeze for 2-3 hours, up to overnight.
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Hi, I’m Catherine McCord. As a chef, TV host, cookbook author, entrepreneur, and mom of three, my goal at Weelicious is to be a resource dedicated to providing simple, nutritious, and delicious recipes for the whole family.
Per serving
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