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Honey Teriyaki Sauce
Honey Teriyaki Sauce is perfect for flavoring anything, from chicken and steak to fish and vegetables. This Japanese-inspired glaze has a savory taste and is made with rice wine vinegar and soy sauce. This easy recipe goes great on everything, and can be used as a dip, glaze, or in a delicious marinade. Make teriyaki chicken wings, or enjoy it brushed on grilled meats or vegetables.
Ingredients
Instructions
- Step 1
In a bowl combine soy sauce, water, honey, Worcestershire sauce, rice vinegar, onion power powder, and garlic powder.
- Step 2
Pour into a small saucepan and simmer all the ingredients together for 5-10 minutes, or until the sauce heats through.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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