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Iceberg Wedge Salad
Iceberg Wedge Salad Recipe is a classic American restaurant salad made with iceberg lettuce, cut into wedges and then topped with bacon and creamy blue cheese dressing. If you love a good salad, then you will love a wedge salad that you can make at home smothered in creamy blue cheese and top with your favorite fixings.
Ingredients
Salad
Garlic Blue Cheese Dressing
Instructions
- Step 1
Arrange lettuce quarters on plates.
- Step 2
In a medium bowl, whisk together mayo, sour cream, buttermilk, salt, pepper, garlic and lemon juice.
- Step 3
Fold bleu cheese crumbles into dressing.
- Step 4
Pour desired amount of dressing over the lettuce wedge.
- Step 5
Top with crumbled bacon, bleu cheese crumbles and tomatoes.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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