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Moonshine Pickles
Moonshine pickles are a tangy, crunch, boozy surprise that is the perfect accompaniment to any party. Great for game day, bachelor parties or to up your barbeque game. It takes only a few minutes to make and a few hours to rest and you are ready to go! These are the perfect dill pickle for a dill pickle shot, bloody marys, and other ole smoky recipes for cocktails.
Ingredients
Instructions
- Step 1
Drain the pickles and reserve the liquid.
- Step 2
Add the drained pickles, moonshine and Sriracha into the empty pickle jar.
- Step 3
Add reserved pickle juice to fill the jar.
- Step 4
Give a good shake and refrigerate for at least 2 hours.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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