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Sweet Balsamic Glazed Chicken
If you’re anything like me you have your go-to recipes that you probably know by heart and the ones that you use for special occasions, when a certain ingredient is in season or maybe just have a bit of extra time to spend in the kitchen. Sweet Balsamic Glazed Chicken has quickly made it into our most frequently seen weeknight list. Balsamic vinegar is one of my favorite ingredients drizzled into a salad dressing, just a touch added at the end of making a pasta sauce to give it some bright acidity or mixed with something sweet in a pan glaze!
Ingredients
Instructions
- Step 1
Preheat oven to 350F.
- Step 2
In a 9x13 glass baking dish, whisk together the balsamic vinegar, honey, soy sauce, and minced garlic.
- Step 3
Place the chicken breasts on top of the mixture and turn to coat.
- Step 4
Bake, uncovered, for 30-40 minutes, depending on the size of the chicken breasts, until cooked through. Baste the chicken with the sauce half way through cooking.
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Hi, I’m Catherine McCord. As a chef, TV host, cookbook author, entrepreneur, and mom of three, my goal at Weelicious is to be a resource dedicated to providing simple, nutritious, and delicious recipes for the whole family.
Per serving
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