• VE
  • LC

Taco Cups

Food with Feeling
Food with Feeling

I’ve been dreaming of these Taco Cups for MONTHS! I saw a version of these on Instagram and wanted to make my own spin on them! LOVE love how they turned out and I even managed to make them vegan but still completely delicious :D

Original sourcefoodwithfeeling.com/taco-cups
Taco Cups

Ingredients

Instructions

0 of 4 done
  1. Step 1

    Pre-heat the oven to 350 degrees F and lightly grease a muffin tin.

  2. Step 2

    Prepare the tortillas by cutting off the edges so that you have a large square and then cut those into 4 smaller squares (see video for reference).

  3. Step 3

    Gently tuck a tortilla square into each muffin tin, folding over the sides as needed (again, see video for reference). Place a heaping tablespoon into each tin and then top with another tortilla square so that it gently flattens the beans. Bake for 12 minutes.

  4. Step 4

    Top with your desired toppings and enjoy!

Tips & Tricks

Food with Feeling
Food with Feeling

@food-with-feeling

I’m Brita! I’m the writer, photographer, videography, cookbook author, and chef around these parts. I’ve enjoyed testing and creating new recipes and sharing them with you! I have one simple goal: to help you cook more wholesome, simple and DELICIOUS meat free recipes whether you’re vegetarian, vegan, or a carnivore looking to incorporate more veggie forward recipes into your life!

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Original sourcefoodwithfeeling.com/taco-cups
Nutrition

Per serving

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