- VE
- GF
- LC
Tropical Berry Smoothie Bowl
GUYS. This is possibly the best smoothie I’ve EVER made. I’ve honestly never been much into mangos but I decided to try them in this smoothie and I’m newly OBSESSED. So, this tropical smoothie bowl is topped with chia seeds, strawberries, raspberries, mango (!!), almonds, and shaved coconut. Basically it’s a big bowl of deliciousness that you NEVER want to end. I also drizzled a bit of vanilla greek yogurt across the top because 1) YUM! and 2) Lets be honest, it just looks a little prettier.
Ingredients
For smoothie**:
Toppings:
For Greek yogurt drizzle:
Instructions
For the smoothie bowl
- Step 1
Combine all of the smoothie ingredients and blend.
- Step 2
Pour in bowls.
- Step 3
Top of fruit, nuts, seeds, or whatever else your heart desires.
- Step 4
Drizzle with the greek yogurt.
Greek yogurt drizzle
- Step 5
Whisk together greek yogurt and almond milk.
Note:
- Step 6
**It is best if at least 1/4 to 1/2 of the fruit is frozen
Tips & Tricks
@food-with-feeling
I’m Brita! I’m the writer, photographer, videography, cookbook author, and chef around these parts. I’ve enjoyed testing and creating new recipes and sharing them with you! I have one simple goal: to help you cook more wholesome, simple and DELICIOUS meat free recipes whether you’re vegetarian, vegan, or a carnivore looking to incorporate more veggie forward recipes into your life!
Per serving
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