- VE
Whole Wheat Double Chocolate Brownie Bites
These Whole Wheat Double Chocolate Brownie Bites are absolutely delectable and a perfect sweet treat for a snack, dessert or even lunch box. Who doesn’t love chocolatey brownies? Fresh out of the oven, there are very few things more delicious. I’ll pop these in my kids lunchboxes for a surprise treat but they’re a perfect recipe for a birthday party or any get together!
Ingredients
Instructions
- Step 1
Preheat oven to 350 degrees.
- Step 2
In a large bowl, whisk together the flours, cocoa powder, sugar and salt making sure to break up any cocoa powder lumps.
- Step 3
In a separate bowl, whisk together the butter, applesauce, eggs and vanilla.
- Step 4
Stir the wet ingredients into the dry ingredients until combined, and fold in the mini chocolate chips.
- Step 5
Pour 2 tbsp of batter into each greased mini-muffin cup and bake for 10-12 minutes, or until a wooden pick inserted in the center comes out clean.
- Step 6
*To freeze place the baked brownie bites in labeled zipper bags and freeze for up to 3 months. Defrost at room temperature and serve.
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Hi, I’m Catherine McCord. As a chef, TV host, cookbook author, entrepreneur, and mom of three, my goal at Weelicious is to be a resource dedicated to providing simple, nutritious, and delicious recipes for the whole family.
Per serving
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